For real, I've been telling people about this conversation since we recorded it a while back. Snot is way cooler than you'd guess.
For real, I've been telling people about this conversation since we recorded it a while back. Snot is way cooler than you'd guess.
The fact that some labs have some weird background ions that other labs don't (check my repositories for Pug keratin! There's tons of it!) isn't news. Someone a while back showed they could tell when a study was done in the winter due to the amount of wool peptides ionized in their deposited data. I forget who that was.
But this new paper in JASMS shows that it's not just proteomics and peptides. It can even be those nasty adduct things that everyone outside of one group in Madison, Wisconsin ignores is even a thing in proteomics.
Maybe this was here before? I'm not going to look, but it's definitely out now in JPR.
It makes sense in my head, though. The same way that a single population of a million ions ionized at the exact same second might end up being distributed between mostly +2 charged, some +3 and maybe a barely detectable number of +4. Why wouldn't that population of peptides dissolved in acidic buffer also have 2 different possible shapes (or more?) Is that charge linked in some way? Would make sense. The authors suggest a simple calculator for predicting both modes - which would be amazing - but it doesn't appear to be in the Github. https://github.com/cox-labs/CCS - maybe it's coming? Or maybe I don't have nearly enough time today and all the maths in the paper scared me a little? Probably.
I'm legitimately knocking out a couple of blogposts to get my brain fired up for writing and my hands used to the new (quieter) keyboard I brought to a super intensive 3 day writing camp. R01 resubmit peer pressure time! As you might guess, both R01s I should be writing on are about the human liver and not honey bees, but you probably have a dumb way of doing things as well.
Where the f' is the control key? I'd rather look for it here. AND honey bees are super cool!
Did you know that worker and drones (which I thought were the same thing) develop at very different rates? Neither did I. Do I care? Right now I do. And these authors did and that's what really matters. I'm pretty sure it isn't a great time to be a honey farmer person.
Want to talk about an experimental sampling procedure that doesn't sound like fun? These authors collected 1,000 developing workers and the same number of developing drones from at least 8 different time points, up to 70 hours. I feel like a gif should go in here, but that would definitely make it clear to everyone around me that I'm not working on my grants. I'm warming up my brain!
The sample prep is ...interesting....and kind of old fashioned, but that's how they've been doing it in their group. Acetone precipitation and a lot of urea. Probably there's lots of weird stuff in the developing bees. Would I have put them in liquid N2, smacked them with a hammer and S-trapped it and gotten the same or better results? We'll never know, but that's how I'd do it.
The boring stuff is well-described, which is a refreshing change of pace this year. QE HF ran in top20 mode and a gradient I could reproduce without guessing. Yay MCP reviewers! Downstream analysis in PEAKS against a surprisingly complete sounding FASTA. Solid work all around and - screw it. -
8 time points!
Interesting! When this group talks about -omics they even include lipids and metabolites. Worth taking a look at for sure.
The link to the web portal in the paper appears to need a user name and passcode, but I ain't got time for that.
I love when a proteomics study makes my newsfeed!
Did I know what a gastruloid was before yesterday? Related, do you have gastroids?
Here is a link and there are reasons this ultracool study is making the popsci popups!
Don't feel like reading? Check out this awesome interactive webpage with protein networks and protein by protein visual analysis.
Okay, so here we go - a real question for proteomics scientists.
WTF is in that weird yellow stuff you put in the cell culture media? Apparently it comes from a cow. And - even if you don't have it in your database to look for it, it probably has an effect...
Super cool idea for a study.
https://pubs.acs.org/doi/10.1021/acs.jproteome.5c01097
Whew...what a month..... if only the highest numerical % of your grant was the one that got you funded, I'd be looking at catching my breath and starting a deep dive into some amazingly cool single cells for a couple of years. It is, however, the lowest number that gets funded, which is both seemingly weird (totally weird....nerds....) and it's funny to joke about it and not funny to be a little sad.
While I was doing ALL THE THINGS the world kept moving and I kept mostly meeting my daily reading goal, so I'll back print some things like -
SINGLE BACTERIUM PROTEOMICS - ROUND 2 - LABEL FREE??? Yikes. That's crazy.
I can't remember, but I think Akos's group got 12 good solid E.coli proteins.
IMP-Vienna got 50 without TMT! That's crazy. It's so so so little protein. I'm really impressed that it all didn't end up permanently trapped to the plastic of the 384 well plates they used. Super cool to see what we could do if we really really wanted to make a statement.